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EL PETIT BONHOMME BLANCO / Cuvée 2012

Denominación de Origen
Rueda
Grape variety
100% Verdejo, 50 years old bush vines Soils Top layer of a small river; Sandy, river gravel and small amount of clay.
13.5% alc./vol.
PH 3,34.
Sugar 2,5 gr/l.
Vinification
Controlled tank fermented,
20 % in French new oak for 4 months.
Total production
32.000 bottles.
Bottle
Smart Bordelaise elongated.
Capsule & cork
Screw cap, Stelvin.
Cases
12 bottles per case.
Tasting Note & Vintage
Eye: Rich gold colour.
Nose: Aromatic flavour, mango & peachy nose.
Mouth: Fresh and voluminous, fruity with mineral notes, crisp and an intense finish.
El Petit Bon Homme Whitte

EL BONHOMME MAGNUM / Cuvée 2012

Denominación de Origen
VALENCIA
Grape varieties
MONASTRELL 50% & CABERNET SAUVIGNON 50%.
Alcohol
14% alc./vol.
Vinification
Pre-fermentative cold maceration, Temperature controlled fermentation (23º) for 2 weeks in small stainless steel vats. Aged in French oak barrels of 400L for 9 months.
Bottled in July 2013.
Ageing
Four to six months in French oak of one year and two years old barrels.
Total production
200 bottles.
Tasting Note & Vintage
The lack of rain during 2012 accentuated the concentration of flavours in the bays and welcomed the pristine condition of the grapes.
Eye: Dark cherry colour.
Nose: Spicy and black fruit berries, hint of French wood.
Mouth: Fruit explosion, fine and balanced, mineral feel of the Mediterranean, sunny.
El Bon Homme Magnum

EL BONHOMME BLANCO / Cuvée 2012

Denominación de Origen
VALENCIA
Grape variety
Sixty years old indigenous Malvasia 100%
Alcohol
14% alc./vol.
Vinification & Ageing
Temperature controlled fermentation (16º) for 2 weeks in small stainless steel vats. Aged in French oak barrels for 9 months with a meticulous contact with its lees.
Bottled in July 2013
Total production
1250 bottles
Packaging
Same wine, 2 different labels: Siente & Zen
Presentation
Burgundy bottle & natural cork
Cases
12 bottles per cases with two bottles of each label
Tasting Note & Vintage
The lack of rain during 2012 accentuated the concentration of flavours in the bays. This beautiful and interesting Malavasía was never vinified and found in the midst of harvest. This variety is indigenous to the region of Valence and most probably a clone from the Malvasía from the north.
Eye: Haystack colour
Nose: floral with a hint of French wood
Mouth: Mineral, fine and balanced
El Bon Homme Whitte

EL BONHOMME / Cuvée 2012

Denominación de Origen
VALENCIA
Grape variety
MONASTRELL 50% & CABERNET SAUVIGNON 50%.
14% alc./vol.
PH 3,6.
Sugar 2,5 g/l.
Vinification
Pre-fermentative cold maceration, Temperature controlled fermentation (23º) for 2 weeks in small stainless steel vats. Ageing
Four to six months in French oak of one year and two years old barrels.
Total production
70.000 bottles.
Packaging
Same wine, 4 different labels.
Bottle
Smart Bordelaise elongated & natural cork.
Capsule
Black with a red button on the top to
identify the wine when in the cellar.
Cases
12 bottles per cases with three bottles of each label.
Tasting Note & Vintage
The lack of rain during 2012 accentuated the concentration of flavours in the bays and welcomed the pristine condition of the grapes.
Eye: Dark cherry colour.
Nose: Spicy and black fruit berries, hint of French wood.
Mouth: Fruit explosion, fine and balanced, mineral feel of the Mediterranean, sunny.
El Bon Homme

EL PETIT BONHOMME / Cuvée 2012

Denominación de Origen
JUMILLA
Grape variety
Blend of 55% monastrell, 30% garnacha and 15% syrah from the harsh climate and bush vines of South West Spain. This assemblage of 25 yrs old monastrell with the 15 yrs old grenache and syrah makes it an especially unique Spanish blend.
14.5% alc./vol.
PH 3,59.
Sugar 4,2 gr/l.
Vinification
Hand harvested, pre-fermentative cold maceration at temperature controlled fermentation (23º) for 2 weeks in small stainless steel vats followed by the malolactic fermentation in 225L French oak barrels for the monastrell and syrah and in 300L American oak for the the garnacha.
Aged 5 months in oak and bottled in March 2013.
Total production
62.000 bottles
Bottle
Smart Bordelaise elongated.
Capsule & cork
Screw cap, Stelvin.
Cases
12 bottles per case.
Tasting Note
Eye: Deep cherry colour.
Nose: Rich spicy nose, glazed red fruits.
Mouth: Voluptious plums and dry black fruits. full bodied with soft
tannins texture. Long in the mouth and intense smooth finish. Very long sweetness and fruity addictive aftertaste.
El Petit Bon Homme
Salta!
  • El Bon Homme
  • El Bon Homme Blanco
  • El Bon Homme Blanco Magnum
  • El Petit Bonhomme Tinto
  • El Petit Bonhomme Blanco
Nathalie Bonhomme :: Les Vins Bonhomme :: spanish wines
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